The New Normalon April 20, 2020 at 4:37 pm
A Bite of Chicago
The New Normal
Six weeks ago, “Zoom” was what I used to adjust the size of the font on my laptop. Now a Zoom of another sort is what I use to attend classes, visit with family, and conduct interviews. For restaurants, wineries and an endless number of small businesses, the new technology offers an opportunity to connect with their customer base and-if possible- to expand it.
***
I scoffed when a friend wintering in Las Vegas told me he’d had to place a delivery order for groceries nearly two weeks in advance. Convinced that the situation in Chicago was far better, I started calling local groceries and delivery companies, only to discover that the situation in Chicago was much the same. Frustrated, I suited up and went to Whole Foods.
Days later, I tried again. The wait times were shorter, but “quick” was a word that has-seemingly- been erased from the vocabulary. Then I received an email from the publicist for the City Fresh Metra Market on north Clinton Street, virtually the only venue still open in the French Market food hall just north of Ogilvie Station. It seems I could place an order before noon, and then pick up the groceries after 12 p.m on the following day.
I called. Manager Rey Suarez said the pick-up option was new, adding that it was a response to conditions created by the Coronavirus. The market also delivers, but picking up the groceries myself was easier and more efficient.
The City Fresh Metra Market is an offshoot of the full service City Fresh Market on Devon Avenue. I used the online shopping list for the Devon Avenue store to put together my order. Items that weren’t available at the French Market location were sent downtown during the 24-hours between placing the order and picking it up.
Taking advantage of the larger store’s Eastern European slant I wound up ordering two items unique to that location: a puffy, circular flatbread called “somen” and a sour cherry “preserve” imported from Romania.
Promptly at noon the following day, I drove to the entrance to the market at 131 N. Clinton ( one-way going south), pulled over, and called Rey to tell him I was outside. Minutes later, he came out carrying my order and put it in the trunk. As it turned out, the three Asian eggplants on my list were the only items that weren’t available.
As customers and purveyors adjust to the “new normal,” the overall timeline for pick-up and delivery is getting shorter. These aren’t “new” services, but for a lot of consumers, it’s a personal first. What happens post-Coronavirus is anyone’s guess, but it’s for sure that ordering online and then opting for delivery or pick-up is an efficient way to shop.
City Fresh Market, 3201 W. Devon Avenue 773.681.8600
City Fresh Metra Market, 131 N. Clinton Street 312.575.0230
***
Shaw’s Crab House
Chicago
On Wednesday, April 22 at 6pm, Chef Naoki Nakashima will be hosting a sushi rolling session at Shaw’s Crab House via Facebook. A sushi kit, priced at $30 (per person, plus tax), can be pre-ordered until April 21 at noon. Pick-up is at Shaw’s Crab House, located at 21 E Hubbard St. between 11 am and 5:30 pm on April 22.
The sushi kit includes ingredients to make a tuna and cucumber hand roll, a salmon avocado hand roll, and a yellowtail scallion hand roll. Also included are an edamame guacamole Asian salad and a passion fruit pot de creme.
The kit, which would have been part of the on-site demonstration, gives viewers the opportunity to hone their skills, albeit online.
Filed under:
Chicago restaurants, food and wine, Food moments and events
-
Advertisement:
-
Advertisement:
-
Welcome to ChicagoNow.
-
-
Subscribe by Email
Completely spam free, opt out any time.
Monthly Archives
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
Recent posts
-
Stag’s Leap Winery »
Barbara Revsine on A Bite of ChicagoPosted today at 11:52 am -
The New Normal »
Barbara Revsine on A Bite of ChicagoPosted today at 11:37 am -
A Bite of Chicago looks at the restaurant, bar and food landscape in the age of COVID-19 »
Carole Kuhrt Brewer on A Bite of ChicagoPosted March 19, 2020 at 9:51 am -
Tres Bon »
Barbara Revsine on A Bite of ChicagoPosted March 12, 2020 at 9:24 am -
Thattu Chicago: James Beard semifinalist for best new restaurant »
Carole Kuhrt Brewer on A Bite of ChicagoPosted March 5, 2020 at 1:37 pm
Google Analytics Stats
About the Bloggers
CAROLE KUHRT BREWER
Carole is an arts, entertainment and food journalist. She writes “Show Me Chicago” and “Chicago Eats” for ChicagoNow and covers Chicago places and events for Choose Chicago (City of Chicago) as well as freelancing for a variety of publications.
BARBARA REVSINE
I started writing when I was in grade school. And when I wasn’t writing or thinking about writing, I was reading what someone else had written. So it wasn’t a stretch for me to think about writing as a career. Neither was it a stretch to think about writing about food, a subject I’d always found interesting, more in terms of history, cooking, restaurants and culture than eating and critiquing. Decades after selling my first story, my interest in writing about food continues, and “A Bite of Chicago” gives me another opportunity to pursue my passion with people who share it.
Latest on ChicagoNow
-
NBA lookback: Michael Jordan as a Wizard
from ChicagoNow Staff Blog by ChicagoNow Staff
posted today at 4:15 pm -
Elden Selections – Burgundy Delivered Right To Your Door
from Chicago Wine by adalton
posted today at 3:56 pm -
The Other News Stories/ Mass Killings/The Daleys J and M/ Politics and Vaudeville Acts/ Like Father like Son/
from JUST SAYIN by BOB ANGONE
posted today at 3:20 pm -
Imagine the Challenges of Hearing Through a Mask
from Say What? by Dr. Sheri Gostomelsky
posted today at 2:07 pm -
A Poem: You Are a Person, So Am I. And a wife, mom, teacher, worker and more.
from Grateful Girl by JillRiv
posted today at 1:54 pm
Posts from related blogs
-
Chicago Wine
Most recent post: Elden Selections – Burgundy Delivered Right To Your Door
-
The Beeronaut
Most recent post: Malt Beverage Review: Pabst Blue Ribbon Hard Coffee
-
Chicago Eats
Most recent post: Creative meals and cocktail kits for takeout/delivery from some of Chicago’s best restaurants
More from Lifestyle: Food, Drinks & Dining
Read these ChicagoNow blogs
-
Cubs Den
Chicago Cubs news and comprehensive blog, featuring old school baseball writing combined with the latest statistical trends -
Pets in need of homes
Pets available for adoption in the Chicago area -
Hammervision
It’s like the couch potato version of Mr. and Mrs. Smith.
Read these ChicagoNow Bloggers
-
Bacon
from Some Chicago Improvisor: -
Windy City Legal Geek
from Windy City Legal Geek: -
Don Dziedzina
from Back in the Outdoors:
- About ChicagoNow
- •
- FAQs
- •
- Advertise
- •
- Recent posts RSS
- •
- Privacy policy (Updated)
- •
- Comment policy
- •
- Terms of service
- •
- Chicago Tribune Archives
- •
- Chicago Internet Marketing Services
©2020 CTMG – A Chicago Tribune website –
Crafted by the News Apps team
The New Normalon April 20, 2020 at 4:37 pm Read More »
4 comments